Foody Thursday - Chili

[realtormarina]

It is getting cold and yucky outside - time for Chili!




1. Ground beef - 2 lbs - cook in a frying pan with a bit of oil

2. Dump the cooked beef into a slow cooker


3. Add 2 jars of tomato sauce (I have this Ragu kind) - 500 grams per jar

4. Add 2 cans of rinsed red kidney beans (sometimes I use chick peas, or white beans or a mixture)


5. Add 4 large chopped red bell peppers, chopped celery stalk.

6. Add spices - pepper, chopped garlic, don;t forget salt. I always add honey, helps reduce the acidity created by tomato sauce.


7. Turn on a slow-cooker! I cook for 3 hours on "high"


8. Voila! Enjoy!


Compliments of Marina Gavrylyuk
Real Estate Agent with Sutton Group Summit Realty

www.MarinaG.ca

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Other Great Recipes:

Cake "Mikado"
Halloween "Pumpkin" Salad
Poutine
Eggplant Rolls
Beef Stroganoff
Fish Kebabs
Apple Cranberry Pie
Raspberry Truffle Cake
Amazing Potato Bake a la Salina
Sushi
Chocolate Croissant
Traditional Russian Pie - Kulebyaka
Pierogi with Sour Cherries
Banana Bread
Dolma, or Grape Leaf Rolls
"Melting Moments" Cookies
Chicken Cutlets
Potato Pancakes!
Awesome Spinach Salad
MY SIGNATURE STEAK