Welcome back to Foody Thursdays! Today we are making chocolate croissants, using the dough I introduced last week.
Khrushchev Dough -
Recipe here!
1. Roll out the dough and cut into triangles using pizza cutter
2. Place 1 tsp of chocolate cream cheese as shown. I used Philadelphia.
3. And roll it up to form a croissant.
4. Place your formed croissants on a cookie sheet and let it sit for about 15 min.
5. Preheat the oven to 200 C.
6. Prepare the crumbs (optional) 1 tbsp butter + 1 tbsp sugar + 1 tbsp flour, rub together till the crumbs form.
7. Apply egg wash (1 egg + bit of water + bit of sugar and salt) and spread the crumbs
8. Now bake-bake-bake for about 10 min.
9. Enjoy!!!!
Compliments of Marina Gavrylyuk
Real Estate Agent with Sutton Group Summit Realty
MarinaG.ca Other Great Recipes:
Traditional Russian Pie - Kulebyaka Pierogi with Sour Cherries Banana Bread Dolma, or Grape Leaf Rolls "Melting Moments" Cookies Chicken Cutlets Potato Pancakes! Awesome Spinach Salad MY SIGNATURE STEAK