Preheat oven to 325, and have a 12" x 12" piece of foil ready on a baking sheet.
Chop approximately two cups of cut up apples in Food Processor until almost pureed.
Add:
1 cup vital wheat gluten
1 tsp salt
2 tbs olive oil
4 tbs water
1 heaping tbs dried sage
1 tsp nutritional yeast
1 tsp onion powder
Mix in processor until a ball forms then turn out onto a
(
Read more... )