Ingredients:
1 sweet yellow onion, peeled and coarsely chopped
1 pound baby carrots
1 pound small red-skinned potatoes, halved or quartered
Salt and freshly ground black pepper
1 cup vegetable stock
2 garlic cloves, crushed
1 teaspoon dried thyme
2 cups wheat gluten flour
1/2 teaspoon onion powder
1 1/2 cup water, or more as needed
3 tablespoons soy sauce
1
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