Does anyone know of a gluten-free vegan hamantaschen recipe? Or at least a good wheat-flour one that could be made with an alternative flour?

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I found this recipe in Vive le Vegan!, and it's quite good. In fact, I barely had time to take a picture before they were all claimed!


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So, the recipe is from VWAV - it's the "Big Gigantoid Crunchy Peanut Butter-Oatmeal Cookies" recipe. However, I did not want to use peanut butter because I wanted to make these as widely edible as possible at the party I am going to (I have a lot of food allergies/intolerances, so I try to be sensitive to others'). Additionally, they are gluten- ( Read more... )

A big thank you to everyone who posted on my post concerning juice pulp. Thought I'd write that here as opposed to filling up the entry with comments to each of you. ^_^

In appreciation, I would like to share a great recipe from Alex Jamieson's The Great American Detox Diet. These Oatmeal Raisin Cookies are absolutely awesome. They are not too ( Read more... )

These cookies get you from all sides. Instead of just chocolate chips, they also include walnuts, dried cranberries, and crystalized ginger. The whole-grain flour adds some depth (and nutrition) without turning these into the fibrous hockey pucks omnivores think we gnaw on for "treats."


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Hello...LJ has always been a favorite of mine because of little communities like this one! How exciting...vegan friends and lots of food!! I'll submit a good recipe I came up with the other day...it's yummy...promise ( Read more... )

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I'm pretty sure peaches are out of season, but you could probably make these with canned peaches. I had an idea last night and HAD to test it out. These are the results:

( super rad vegan peach cookies )

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