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Smells like summer.
I've mentioned before that I'm pretty excited about June and I think that this post may sum up why. There are certain smells that always remind you of the best memories of the summers past, and these are mine.
1. Peonies
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Last May food post.
It's almost June, which means it's almost summer. I'm so looking forward to long, warm days which I hope with all my heart will come. And I've got plans for a rather wonderful trip at the beginning of July and I can hardly believe it's only a month away now. Time to start planning, I think ( Read more... ) -
Asparagus pancakes and the best brownies you’ve ever had.
Yesterday I did something I hadn't done or a long time: I didn't set an alarm clock. I woke up at about 9 am because the birds were singing loudly, the sun was shining and it was shaping up to be the most beautiful day. It was truly perfect. And to make it even more so, I've decided to try and make a recipe from the BBC Good Food calendar. As you ( Read more... ) -
A May weekend in Prague.
Last weekend was one of those warm, spring weekends that make you excited about the upcoming summer days and fill your soul with happiness, excitement and positive energy.
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What I ate in April.
Making good food and making it look nice is one of my favourite things to do at the weekend. It's actually become a tradition for me. I have to say one thing, though: I'm really looking forward to having even more light in the evenings because sometimes when I get around to making supper, it's dark outside and the photos are rubbish. The long ( Read more... ) -
Switzerland 2016: the Instagram edition.
I've just come back from a wonderful trip in Switzerland. I'm back at work now but my mind still wanders back to those amazing 5 days. Especially to last Friday night, which was one of the most magical and emotional nights in my life ( Read more... ) -
Spring has sprung.
Last weekend was an unexpectedly busy one but I feel so good about it because I think I've managed a lot of stuff and I still feel somewhat rested, so overall it was a well-spent weekend. Most importantly, I've not only put together but also finalised my summer plans! I couldn't be more excited. I thought that last year was, as far as holidays were ( Read more... ) -
Healthy Friday treats.
I start teaching at 6 am on Friday so I try to prepare my breakfast a day or two in advance so I can just grab it and eat. On Wednesday I made these blueberry & vanilla overnight oats for this morning and they are fantastic! And really easy to make, as it usually is with overnight oats.
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