Bodhi has been around for about 20 years now, starting in China Town I believe. It's now nestled between St Mary's Cathedral forecourt (just down the stairs) and the Phillip Park swimming pool.
I've been there for yum cha but it was moons ago and I don't remember what we had but do remember liking it. I have though, been to Bodhi twice for dinner
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I'm still about, still alive. Life has just been a tad more... complicated. Meh! But this morning I suddenly craved chocolate mousse and remembered this one I made a wee while back. I can't remember where I found the recipe, it's a really simple one with few ingredients
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We had lots of tasty food in Scotland. There is much comfort food to be found, which can be very hearty, and sometimes a little stodgy, but it's untrue that all Scottish food is stodgy (which I can be a little partial to:), there's also many dishes with a lighter touch, seafood and salads and twists on old favourites where you still have the heavy
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We started off in Scotland at Matt's sister's in Linlithgow. It's been great to catch up with Yvonne and the family again. We then had a few days in Edinburgh before heading up to the Highlands. The Edinburgh Festival was on and though we didn't go to any actual shows we definitely got the vibe...