. . . and they're like, "Do you have Swiss Chard?"


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Since I've been a vegetarian I have not missed meat. Part of the reason is that there are excellent faux meats that taste yummy. But there has always been one thing that I have really missed . . . tuna salad. Right before I had become vegetarian (this was in high school) I discovered tuna salad on lettuce leaves. It was so tasty, and I have missed ( Read more... )

I am managing to avoid working on my research paper and any school work at the moment. Besides those two things occupying my time I needed to make an effort to deal with some of my CSA veggies. The past three weeks have been the "Summer Survivor" season so there isn't as much variety. Last night I cooked up 2 butternut squash and about 9 eggplants ( Read more... )

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This week I am feeling very lethargic, I know it is my UC, it's kinda bad at the moment. But, I am determined to get through this flare-up without doctors or drugs. My tiredness was so bad that I've done very little. I had been hoping to get to the library at least twice so far this week to work on my classwork, but alas, I am still at home, in my ( Read more... )

I have become obsessed with reading vegan blogs lately and drooling over the amazing creations and noting recipes that I need to try. Fortunately I have all the time to try things out considering I'm on summer vacation (5 more weeks left). Unfortunately it is summer, 100+ degrees, and the dumbest time to be baking and using the oven. It hasn't ( Read more... )

I had a long to-do list for Spring Break (which is now 1/2 over) and I haven't completed much. I knocked off a little work for my online class, did some minor crafting, and cleaned the living room and kitchen. I still have lots I need to complete before school starts up again for the last couple of months. What I have done is tried out some new ( Read more... )

Yesterday was Thanksgiving with my dad and his fiance (yeah, I never mentioned his recent announcement) and a few other people at my sister's place. It was a mixture of Thanksgiving Turkey and Persian food. My dad did all of the cooking so I thought I'd contribute with my dolmah. I am usually quite humble about the things I make but I can claim my ( Read more... )

I'm hunting down new recipes to try. I am so tired of eating the same things every week, and I get so sick of eating packaged foods. Bleh.
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