Man, I seriously love
OB sometimes. Well, quite a lot of times actually, but this gave me a smile and a crinkled nose today:
"Oh man, thats sounds like a challenge.
I have a toaster to ruin, and a cow to humiliate .... I will return with some results tomorrow!!"
And then the next post from him:
"I used a ribeye, which was a thin cut and was
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