Adapted from a recipe in Comfort Me with Apples by Ruth Reichl. This soup turned out AMAZING, and I had to share. :-)

Mushroom Soup1/2 lb. mushrooms ( Read more... )

I haven't tried this yet but I know people are always looking for an vegan "cream of mushroom" soup and this says it is!

http://www.nytimes.com/2009/12/17/health/nutrition/17recipehealth.html?ref=health

( Read more... )

*waves shyly from the background ( Read more... )

A warm wintery soup!
My whole family enjoyed this tasty creation!

( recipe here )

I want to make the Baked Potato and Greens Soup with Potato-Wedge Croutons from Veganamicon, but I don't particularly like kale. I would normally substitute with spinach, which I love, but my daughter hates it. What would you recommend instead ( Read more... )

Tonight I made the best cream of mushroom soup I've had since going vegan. It's not the healthiest thing ever, but it really reminds me of my old favorite soup more than anything I've tried in the last 5 years or so. I had to share it ( Read more... )

I have a few questions ( Read more... )

What kind of cream of mushroom soup is vegan? My sister is going to make a vegan green bean caserole and wants to know...help?

Still fixated on dreams of winter stews, and I'm working on dreaming up something with sweet potatoes and mushrooms, maybe portabellos? Thinking I could pop in the stick blender to cream it up a little from a broth base. I've got lots of ideas to play around with, but has anyone had any experience with something like this? Any good tips?

Today my mom and I are going to be making soups so I can take home a bunch to my on-uni-campus unit and be fed for weeks. These ones are my favourites to make [they are a 'given' on soup days], but I was wondering whether anyone had any treasured all-time favourites to share since we're heading into fall over here.

( From 125 Best Vegan Recipes: Mushroom and Barley Soup; Lentil Soup )