Hello my dears! I just came back from my grandparents' house in Mainland China. They are quite traditional so we (my family) always gather for lunch/dinner in Lunar New Year. We kinda have a menu to follow and each dish has its own meaning. Here's a picture of my "lunch" (the papers are for prayers):


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... but I can't resist a good pudding *_*


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Hi there!! Happy New Year to all my dear friends (since this is my first post of 2013 ( Read more... )

MERRY late CHRISTMAS!!
This holiday used to mean nothing to me. Of course I loved helping my mother decorating the house and we would spend hours (laughing as well as arguing :P) assembling the tree and then baking (she always scolded me because I didn't want to use an apron an my clothes would get stained, full of flour, you can imagine the rest ( Read more... )

Oh my! Oh my! OH MY ( Read more... )

My chaotic schedule for this month doesn't allow me time to prepare long and complicated recipes but I had an unexpected day-off today and I miss my kitchen these days so the victim today was... *rolls drums*...

Crème Brûlée


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Due to lack of time and skills, this was the best I could manage:


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Merry Christmas and Happy New Year!!

Thanks for being my friend all this time... love you!!


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Today's also my brother's birthday, so omedetou Luis ^^

And...

HAPPY BIRTHDAY MERMAID PRINCE!!

I wish I could find such a nice fish on the sea. I'm sure you would prefer Kimura sailor Goro :P


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Hello dahlings!!

1 - These days have been quite busy. I'm still getting used to university life. A lot of paper work to do with a crazy schedule. I'm a English major so if you're in the same department, yoroshiku senpai... xDD. The main problem for me these days is that I can't communicate very well in cantonese and if it's mandarin, I'm a double ( Read more... )