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Pumpkin Beer Bread
Pumpkin Beer Bread- 1 1/2 Cups Sugar
- 1 (15oz) Can Solid Pumpkin
- 3/4 Cup Beer (*Of Choice... I Prefer Hoegaarden Or Any Belgian White*)
- 1/2 Cup Canola Oil
- 2 Eggs
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Veal Cutlets With Apple Cider Sauce
Veal Cutlets With Apple Cider Sauce- 4 Thinly Sliced Veal Cutlets (3-4oz Each)
- 3 Tbsps Olive Oil
- 2 Medium Shallots, Chopped
- 1 1/4 Cup Apple Cider
- 2 Tbsps Apple Cider Vinegar
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Sweet & Sour Pork (*X-Posted On Polgaraskitchen*)
Sweet & Sour Pork- 1 Pd Boneless Pork Country-Style Ribs, Cut Into 1/2 Inch Pieces
- 5 Tbsps Rice Vinegar
- 3 Tbsps Agave Nectar
- 2 Tbsps Low-Sodium Soy Sauce
- 1 1/2 No-Salt Added Tomato Paste
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*Light* Lemon Chicken (*X-Posted To Polgaraskitchen!*)
*Light* Lemon Chicken- 3-4 Small Thin-Cut Chicken Breasts (*About 1- 1/2 Pd*)
- 2 Tsps Garlic Powder
- 2 Tsps Lemon Pepper
- 1/2 Tsp Sea Salt
- 1 Medium Lemon
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"Blackened" New Orleans Chicken (*X-Posted To Polgaraskitchen*)
"Blackened" New Orleans Chicken- 1 Tbsp Dried Thyme
- 1 1/2 Tsps Ground Black Pepper
- 1 1/2 Tsps Garlic Powder
- 1/2 Tsps Kosher Salt
- 1 Tsp Cayenne Pepper
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Classic Fried Chicken (*X-Posted To Polgaraskitchen*)
Classic Fried Chicken- 1 1/4 Cups Flour
- 2/3 Cup Cornstarch
- Kosher Salt and Ground Black Pepper
- 2-3 Pds Chicken Legs/Winglettes
- 3 Cups Canola Oil
