I have discovered the best thing ever!
Toasted coconut chips. So far I've just tried them with a little cinnamon and sea salt, but I look forward to trying other combinations of sweet or savory.
Heat a non-stick skillet.
Add ~1 cup of coconut chips/flakes
Stir a few minutes until toasty and brown
Toss in a bowl with 1/4 tsp sea salt and a dash of
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