Cupcake batter!

[pinksprinkels]

My oven broke!

I now have leftover cupcake batter (soda + cake mix). Can I do anything with this? Or is it a lost cause and I can resume my soda-cupcake experiment when my oven gets fixed?

For the moment I ate a cupcakes worth of batter with a spoon. Of course 12 are already in the paper and will need to be thrown out, unless you are all very

Comments

[franticalities]

noo.. use a neighbor's oven??

[pinksprinkels]

My 80 year old neighbor is probably sleeping at 11 pm.

[brokenhallelu]

You can keep it in the fridge for a few days if covered well, not sure how it will do if you freeze it.

[pinksprinkels]

I have absolutely no room in my fridge. My friend is having a party tomorrow and storing stuff in my fridge and I picked up my CSA share yesterday.

The party does not look like it will contain cupcakes.

[___thefidge]

you don't have a toaster oven do you?

[pinksprinkels]

My crazy roommate hid it, and she is in Pittsburg and not answering the phone.

Microwaves wouldn't be helpful, would they?

[br0ken_dolly]

you could try microwaving it. i usually make my microwave coffee cup cakes with a thicker batter than most of my cupcake batters, but you can give it a shot! try 30 seconds and go up in increments of 15...

[lutin]

some kids on the ppk just posted pictures of microwaved cupcakes...

[nightmare__line]

maybe try freezing one of them and seeing if it taste good?

[good_universe]

stove working? thin it out with some water and make pancakes maybe

[weizenwind]

I'd try this. Lowish heat so all that sugar doesn't burn before they cook through...

[catnip13]

ditto.