Action, Reaction

[pargoletta]

Thanks to the generosity of valmora, I have a nice peach pie in the oven as we speak. It should be done baking in just enough time for me to take it out to cool while I run (or rather, seeing as how it's ninety-three degrees outside, mosey) down to campus to see my advisor. Then, back home for salad and peach pie! Mmmmm.

Comments

[valmora]

Yay pie! I am happy to hear that you are happy, and I hope the meeting with your advisor will have gone well when you see this message. =D

[pargoletta]

The meeting went famously. He was properly impressed at my airplane story, and he had some good advice about the syllabus. A few things have been jiggered to make room for two listening quizzes, but he approves of the way I've thought it out so far.

[pony_rocks]

Mmm, peach pie!
I like it much better than apricot pie, though for some reason life tends to bring me more apricots than peaches.

[pargoletta]

I don't think I've ever had apricot pie. I'll have to try that sometime, if life ends up giving me apricots.

[pony_rocks]

It's tasty, though not as tasty as apricot dumplings. Ever tried Czech fruit dumplings? Looks like this:

http://brno.idnes.cz/brno-zpravy.asp?r=brno-zpravy&c=A100715_1417199_brno-zpravy_dmk

Though I admit I like the plum version best. And strawberry, too. Also, those on the picture are with cinnamon, which is not so popular - cottage cheese and cream is better.

[pargoletta]

I think I might have tried to make a Polish version of that many years ago. Alas that this page is all in Czech!