Somehow it was decided that I would be making my sister a cake for her birthday which was on Sunday just gone. I wanted to make something suitably awesome and was discussing it with my mother; she suggested a cake she'd made in the past - a marbled cake made with two different colours of cake. That reminded me of the chequerboard cake which she'd
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I haven't worked with fondant yet either.
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Fondant is a pain, and it didn't help that the packaging had no instructions or advice on how to work with it. I think I'll stick to normal icing next time.
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I hadn't considered putting it on Pinterest but there's so many variations on this cake on there already, I don't think there needs to be one more!
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I clicked through to Pinterest from your link and I htink yours looks better than a lot of them :)
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