Bought some cute little loose bottom baking tins, so just had to try them out, and lemon/lime meringue pies sounded nice and spring-like for Easter. Have tried them and yes, they are quite yummy. :)


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hey pornsters
for all of you who wanted the recipe for my tri-citrus tarts , sorry for the delay. Exams you know :) Well, here it is! it involves many parts, but WELL worth it :)

Ok. so first, the crust. This is a sweet paste that you can also make delicious (though not super) sweet biscuits or cookies from if you have any left over.
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So, its that time of year again...EXAMS!!!
Im in Cullinary school at the moment, and for our 2nd year baking exams, heres what we came up with.....


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