Best hour in the kitchen yet

Nov 19, 2012 11:06

In about one hour yesterday, I made 10 jars of tart, robust orange marmalade.

I used a tin of MaMade Preprepared Seville Oranges. The marmalade is lovely and tart, robust orange flavour.


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fruit: orange, method: canning

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Comments 6

tzgmaeel November 20 2012, 15:51:41 UTC
Thank you for sharing
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