I seem to be unable to keep a manual can opener (of
this general sort) for more than a year or so before something snaps, dislocates, or whatever--I fear my mechanical illiteracy is hanging out here--with the result that the handle no longer operates the circular blade. What should be the life expectancy of such an appliance, and is there anything
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That said, I think we also don't put a super heavy load on it. It is used probably once weekly, on average. I don't know how it would hold up if we were using canned goods daily.
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http://www.amazon.com/OXO-58081-Steel-Can-Opener/dp/B00004OCMM/ref=sr_1_2?ie=UTF8&qid=1346979142&sr=8-2&keywords=can+opener
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You might want to step up your game and buy one at about the $10 level.
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