( Read more... )

I've already posted this on my own LJ (slightly different), but I thought those of you in this community would enjoy it as well ( Read more... )

Just tried these, and they are fabulously rich! Thought I would share them with all of you.

Cherry Chocolate Chunk Cookies

1/2 cup butter, softened
3/4 cup sugar
1 egg
2 1/2 Tbsp milk
1/2 tsp vanilla extract
1 cup all-purpose flour
6 Tbsp baking cocoa
1/4 tsp baking soda
1/4 tsp salt
1 cup semisweet chocolate chunks
1/2 cup dried cherriesIn a ( Read more... )

Hi, I'm new to this community and new to baking and stuff...  Was wondering if any one could help me with my little bimbotic question ( Read more... )

Thanks to Christmas gifts, I have more little packets of hot cocoa drink mix than I know what to do with, or than I could ever drink in a decent amount of time ( Read more... )

I posted this to my own site a few days ago. I then decided that this community would enjoy it as well ( Read more... )

This might sound obvious, but no one knows how to make really good hot chocolate.

First - use decent ingredients
None of that bought hot-chocolate stuff. Use COCOA. The only time hot-chocolate powder is acceptable is when making a really milky one. In that case, you should buy the stuff that says to add WATER, not milk, and then add milk. That is ( Read more... )

http://nestlechocolatier.fanspeak.net/?C1853_340938
sign up to be a Chocolatier and Nestlé will give you a coupon for a free bag of baking chocolate

offer good until september 30, 2006

Hi!
I'm new here...just joined yesterday.

My hubby's birthday's coming up and I want to make him something he'll love.

He LOVES chocolate and peanut butter--and cheesecake.

So, I didn't know if anyone had a recipe that included all three?!

(he hates fruit, by the way....so, it can't have any of that).

Anything would be appreciated!! Thank you

Hi! I just joined this community because I love chocolate! But then, thats probably true of everyone here. :)

I was wondering If anyone had some recipies for good milk chocolate stuff. No offense, but I'm not a dark chocolate person. (Or a fruit-with-choco person. I wish I was, theres so many things you can make. /drool)

Anyway, if you have the