Oops, this one was for yesterday, but I was out the whole day and passed out at home before using The Internets. So let's catch up and make it good.
mitchy decided that I should talk about puddings. The best, the worst, the one I can't live without.
Let's do this like a boss. A boss pudding.
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I'm going all over the place with this entry. Try to keep up. )
Comments 6
Best dessert ever: red velvet cake.
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Red Velvet Cake is pretty damn tasty. I was in Georgia (American Georgia, not almost-Russian Georgia) and we stopped by this place that was basically a family's house and they were making desserts all day long, and they had some delicious Red Velvet Cake, and fruit pies, and all sorts of awesome things.
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Pudding is okay, I guess, until it starts growing skin. Ugh.
Rice pudding, however, is in a different class. With a generous helping of raisins (screw you, raisin haters!), a touch of cinnamon, and served warm, it is a world class dessert that keeps out any cold that the outside atmospheric condition may throw at you.
That said, best dessert evar: Texas sheet cake. Honorable mention: homemade ice cream.
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"Anyone? Anyone want a week-old pudding skin? I'm only going to throw it away!"
Yes to warm rice pudding with cinnamon and raisins. I'm no raisin hater, but they're something that I'm either in the mood for or not, hard to predict. That is a quality dessert.
Homemade ice cream can be pretty good too. So creamy and delicious!
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But not almonds, not in any form. - *cue turrón gently weeping in the corner* You heartless fiend, how could you say that.
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I stand by my carrot cake denial, young lady. Bring on your spatula and your creamy icing and your wrinkly nuts, if you dare!
...I should not have said "wrinkly nuts".
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