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Ah no, I missed a week! Balls. Oh well. Maybe things'll start quietening down and I'll have more time to update and less to update about. HAH.
So I have glasses now! These are them, along with my new jumpsuit and lippy I bought over summer hollies. I love it all. Forever amazed by how much of a difference a hot red lippy does. Loev ( Read more... ) -
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God I'm so productive in January. I'm very good at getting organised at the beginning of the year, for some reason. December is largely a write-off, with parties and Christmas and friends and social occasions all over the place, and god I love it that way. But then come January 1, somehow I knuckle down and get all the shit done. All of it. In the ( Read more... ) -
Happy New Year!
Happy new year for realsies, now! I've had a delightful holiday. Having Alex over from Sydney I've practically been a tourist in my home city, which is a lot of fun. We've been to many an eatery for amazing food, omg. The Adelaide food scene is so brilliant right now. I love that this is becoming our major tourist attraction cos I can make use of ( Read more... ) -
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192/585 photos edited, or around about a third. This is pretty much all I did today until I got bored at dinner time and watched tv instead. But I'm doing them! Then catch up on emails and in tray and I believe I'll be back on track. Wish I could've taken another week at the end just to have a holiday from my holiday XD Alas, no annual leave left ( Read more... ) -
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Pamper day was so beautiful I highly recommend doing one.
For starters, the weather was perfect which is just amazing, because it's still winter. It was forecast for 30 and sunny and not windy and it was literally the best day since autumn. I mean, still dunno what a 30-degree-day is doing in what is clearly winter, but hey, we'll take what we can ( Read more... ) -
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I love barramundi. It's the most forgiving fish to cook. Perfect crispy skin every time, takes a little longer to cook so there's no chance of overcooking it, brilliant with a squeeze of lemon and a sprig of thyme. I don't get it often because dollars, but damn it's worth it.
Who knew this would be timely again? Why won't she just go awaaaaaay? ._ ( Read more... ) -
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General life update is go! Thursday was my brother's 29th birthday, but we had the celebration on Friday night because then you can a) not drive home and b) sleep in the next day. Thursday was footy night, where we kicked 28 frigging points omfg. And North still lost. Might've been embarrassing kicking from my boys, but North still lost. I knew ( Read more... ) -
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SOMEONE CALLED ABOUT THE SHAGNA. FINALLY. They're coming around about 6:30 tomorrow night to test drive it. Please sell, Shagna, please sell D ( Read more... ) -
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- Still hot.
- I've really had a can't-be-arsed week. I've done nothing on my portfolio and been making smoothies for dinner, mostly because it's Fucking Hot and frankly hot food and the associated hot stove/oven/whatever are not at all tempting. I'm out of mangos now, though, so I'm going to have to cook something tonight. Also no running for the same ( Read more... )
- Still hot.
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THERE. Redirecting it to /blog was WAY more effort than it should have been. Anyway, it's all sorted out now, and I've even put up my first entry, woo! The plan is to have an entry every week, though the long-ish ones like the one that's there now will be a once a month thing, I imagine. Others will be stuff like a bunch of photos, probably from ( Read more... )
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