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innana88 February 16 2009, 18:38:34 UTC
Damn, Gina!

I have never tried absinthe, but I've always been curious. We have to cross the border for it and I've only gone to Ontario for the sole purpose of drinking once.

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absinthe_dot_ca February 16 2009, 19:33:53 UTC
Truth be told, most of that didn't come from Ontario. The *really* good stuff comes from Europe, which is where most of those bottles came from.

Time for a little "Absinthe 101" :-) There are two main kinds of absinthe - "classic" (Swiss/French) and "Bohemian" (Czech). The main difference is that classic absinthe forms a "louche" in water (i.e. it gets cloudy), while Czech absinthe doesn't. (This is due to the presence or absence of certain oils which don't play well with water.) As a result, the classic absinthe ritual involves dripping water over a sugar cube on a slotted spoon into the absinthe, while the Czech ritual involves fire. As for the wisdom of combining rire and high-proof alcohol... I'll let you draw your own conclusions.

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FYI - absinthe IS available in the US absinthe_dot_ca February 16 2009, 20:30:35 UTC
There are two varieties of "real" absinthe now available in the US that I'm aware of - Lucid (from France), and Kubler (from Switzerland). You can see a bottle of Lucid in the front-left of the photo (the bottle with 2 eyes on it), and there's a bottle of Kubler at the back-left (can't really see it). I believe I got both of those bottles in Chicago on separate visits.

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Re: FYI - absinthe IS available in the US innana88 February 16 2009, 20:51:52 UTC
Since WHEN? Three years ago we had to go to Canada to get it (I didn't go on that trip, although I was supposed to go on a subsequent one before I up and moved to Cali). Is this a recent change?

Wait: http://www.wired.com/culture/lifestyle/news/2007/07/absinthe

Is stuff like Lucid even worth it if it doesn't produce the same effects?

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