I had Szekely Gulyas for the second time this week. OMG, that meal is good! It's even better as left-overs ( Read more... )

Hooray, the AC unit was fixed this afternoon! The house is still on the warmer side. It'll take the central air a little longer to finish cooling down the house, but it beats the 92+ degrees it was inside. Not to mention the humidity is much better. We had to replace our DampRids much, much too early because of this ( Read more... )

Some friends told me there was a little hole in the wall restaurant that served Chicago-style food. I was a bit suspicious, but decided to check it out today ( Read more... )

I've been playing with a small hand blender thingie making smoothies and what-not. I finally decided to make my version of a coffee coolata. It's quite simple.

Ingredients: Cold coffee, Sugar, Heavy cream or milk, Ice, Kahlua or other coffee liquors (optional)

Directions: Mix coffee, sugar, and cream in blender. Add ice and blend to desired ( Read more... )

There's no real food to eat. So, I'm eating Feiner Nürnberger Christ-Stollen (a German Christmas cake) with rum in it. This is so good that I know it can't be good for me. :)

This week is going down as the most unproductive week I've had... ever. That sounds like a stretch, but I honestly don't recall doing less. I guess that's alright. I took the week off. So, I would assume being lazy is not a bad thing. nekochef has stated that I've been sucked too much into the American mindset. He's right. The week has been needed ( Read more... )

I went to Epcot with my parents and our friends. We went over for a half-day for dinner and the Christmas Processional ( Read more... )

So says, nekochef. Maybe not.... But, mmmmm.... I did manage to start to appreciate his love for food, in particular, beef ( Read more... )