A squirrel nearly fell on me. True story ( Read more... )

I made migas for breakfast, and these enchiladas for dinner with The Mexican for extertainment, a nice Canadian Sauvignon Blanc for a bevvie, and popcorn for dessert.

I suppose I should have been drinking beer and maybe run down to Julio's Barrio for some free sombreros, but it was a fantastic Mexican evening all the same.

Man, I miss Mexico.

( Read more... )

The Omnivore's Hundred is a list of foods the gastronome Andrew Wheeler thinks everyone should try at least once in their lives.

( The List )