I put this together most recently when nevryn , C and the Dutchman came over. We served it along side a vegetable stir-fry and Malaysian style mock chicken curry on quinoa. Much tastiness.

Stuff you need (amounts to taste- as per usual)
Dried shitake mushrooms either sliced or whole
Block of firm tofu
Snowpeas*
Toasted sesame oil
Dark soy sauce
Brown onion ( Read more... )

A German, an Englishman and an Aussie were lounging around discussing vegan activism yesterday afternoon in east London when it occurred to them that perhaps they should eat something for dinner. Some scrabbling around the cupboard turned up a few interesting bits and pieces. A tin of coconut cream, a tin of cherries, a tin of chickpeas. Actually ( Read more... )

Mark asked me to put up this recipe after I described it over the phone to him last night. It's dead simple, but can be considered towards the fancy food end of the spectrum, thus making it awesome ( Read more... )