SO, WHO THE HALE IS STILL OUT THERE?
I couldn't resist re-posting this to the beloved trashy_eats comm.

Originally posted by spikesgirl58 at Bologna Cake - what were they thinking?

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My mum came home with a dozen tins of sweetened condensed milk. Any suggestions of fun tasty things I can do with them, that will stop me from just digging in with a spoon?

No pictures this time, but I thought I'd share my trashy concoction for the evening....I was craving sweets. I've been sick and nothing sounded good...Until the idea of toasted marshmallows popped into my head. Toasted marshmallows sounded AMAZING.....but it is raining outside and our fireplace isn't in working condition.....What to do? Take ( Read more... )

Forgive the lack of a catchy name. I literally woke up yesterday morning with the idea in my head, and I knew I just had to make it. (I've since made it four times total in the past two days; it's a winner for sure.) It's great for a dessert or a sweet breakfast! My friend Dan (ruins_of_sodom ) told me I was channeling my inner Filipino, due to its similarity ( Read more... )

Had an after work Holiday party and someone brought some Vanilla Vodka. Normally, I am not a fan of anything vanilla, whatsoever, but it was suggested that I try it with ROOT BEER and it was SO GOOD ( Read more... )

So, last night I was craving brownies. Fortunately, I had a box of brownie mix. Unfortunately, I forgot to set the timer on the oven and they cooked for twice as long as they were supposed to ( Read more... )

One day, long ago in a land not very far from here at all, I had a craving and that craving was for a S'mores pie.

Finally, I made it a reality:


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I have about 10 yogurts in my fridge right now.  The expiration dates say NOV 21 2010.  My fridge is really cold and food keeps well.  Could I still use this yogurt for anything or should I throw it away?

I'd really like to make some yogurt cake with it if you all think its still OK!

I have been away for a while. So I felt I owed you guys a recipe!

Ingredients:

• 2 quarts vegetable oil for frying
• 1 large egg
• 1 cup milk
• 2 teaspoons vegetable oil
• 1 cup pancake mix