Motorvation
Lessee...
I ran 11 miles on Saturday, which was a new record. It took a while... Then we had a delicious fondue party at Amy and Greg's. We stayed too late and then found out my car had a flat, so we had to spend 20 minutes in the freezing cold changing a tire at 1AM... Woo... Now my car has two new rear tires since apparently they were both nearly used up...
Sunday we got up early-ish and hike to the Len Foote Hike Inn at Amicalola Falls. It was about 10 miles. Normally, it wouldn't be too hard a hike, but we haven't hiked in forever... It was a little snowy, which was neat. I got some pretty good pictures... The Hike Inn people were all nice and made us some gumbo-ish soup... 20 miles in one weekend was a bit overkill on my legs though... They've only just today stopped hurting. I don't talk like that...
Monday, KAZ decided to have a Waffle Frolic, so we had a bunch of people over and made waffles. And bacon! So much bacon... Like 3 or 4 pounds... I dipped my bacon fat waffle with bacon bits in it into bacon gravy. Mmmmm...
I ran 11 miles on Saturday, which was a new record. It took a while... Then we had a delicious fondue party at Amy and Greg's. We stayed too late and then found out my car had a flat, so we had to spend 20 minutes in the freezing cold changing a tire at 1AM... Woo... Now my car has two new rear tires since apparently they were both nearly used up...
Sunday we got up early-ish and hike to the Len Foote Hike Inn at Amicalola Falls. It was about 10 miles. Normally, it wouldn't be too hard a hike, but we haven't hiked in forever... It was a little snowy, which was neat. I got some pretty good pictures... The Hike Inn people were all nice and made us some gumbo-ish soup... 20 miles in one weekend was a bit overkill on my legs though... They've only just today stopped hurting. I don't talk like that...
Monday, KAZ decided to have a Waffle Frolic, so we had a bunch of people over and made waffles. And bacon! So much bacon... Like 3 or 4 pounds... I dipped my bacon fat waffle with bacon bits in it into bacon gravy. Mmmmm...