After chatting with fe2h2o today about the upcoming movie Julia and Julia which is about a woman cooking her way through Julia Child's famous cook book, I came across this interesting article on the rise of the food loving culture.

A little Something for the crossover between people who are Mac geeks and people who like to bake :-)

Friday night, to go with M's amazing slow-cooked lamb roast, I made this delightful sorbet. I had heard about a mix of mint, halva and pistachios, but could not find halva that night, so thought a turkish delight theme would be interesting. Here is the result, very yummy, although I liked less rose essence than M ( Read more... )

I had a really yummy dinner last night. Does any one else eat chard, silverbeet and such dark greens? I like them, but have not been able to find baby chard or braising greens since I came back to Australia ( Read more... )