As promised, I'm posting two fantastic ways to use the homemade croissants that I KNOW you're thinking of making. Right?! Am I right?! You should go for it ( Read more... )

Hurrah, I got a new panini press! FOR FREE. Er, uh, well. For spending $1,000 over the last few months at my local grocery store. Okay, so it's bittersweet ( Read more... )

Tonight I marinated some thin cut, boneless pork chops in a mix of olive oil, garlic and onion, black pepper, comino and chili powder ( Read more... )

My Dad got me hooked on deli meats that are lightly sauteed to toast it a bit and bring out the flavors, SO ( Read more... )

I can't believe I went so long without a panini maker. lol ( Read more... )

I made a pretty good dinner tonight with lots of veggies as the main stars. I split some wheat rolls and on each half I spead a mix of mustard and mayo with sweet relish. I added baby spinach, tomato slices, mushrooms and havarti. As they were cooking in the panini press, I began to fry some veggie pouches I had prepared earlier. I used two wontons ( Read more... )

Tonight I kept things simple and cheesy. I knew with my fiance loving cheese so much that as long as it has enough cheese it doesn't have to be fancy. LOL ( Read more... )

Tonight I experimented. I made my usual sloppy joes- but since my name is Jeanie, my brother says they are 'Sloppy Jeans'. LOL ( Read more... )

Well we had panini again tonight. I am loving our new panini maker but it does have one side effect I am not too crazy about: you know how when you eat toast and other scratchy stuff you get those little scraped spots under your tongue and little flaps of skin because it got all scraped? Yeah. I gots dat. LOL ( Read more... )

Fred bought 'us' a panini maker for Valentine's Day. US, but I use it. LOL ( Read more... )