pecans | ethnic

USA/SOUTHERN ~ Chocolate Pecan Pie

blue_hours_too wrote in ethnic_cuisines Sep 12, 2007 21:44

SOUTHERN CHOCOLATE PECAN PIE
10 servings

"I know a number of people who are pecan pie freaks. There must be more ways to make this than you can shake a stick at, but most recipes (like this one) hinge on pecans and a "custard" made of eggs, sugar, corn syrup, butter, and not too much else. This pie has more pecans than most, and it has cocoa and ( Read more... )

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USA/HAWAII ~ Macadamia-Crusted Pork

blue_hours_too wrote in ethnic_cuisines Jun 23, 2007 17:43

MACADAMIA-CRUSTED PORK
Serves 6

This is the winning recipe from the 2005 'Taste of Elegance' contest, created by Chef Greg Schiesser. Note: Japanese bread crumbs, also called Panko, are coarsely chopped dried bread crumbs. Use if possible, as they do add a special texture to the dish.

Seasoned Flour
1/2 cup flour
1/2 teaspoon salt
1 teaspoon sugar

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USA ~ Arctic Forest Smoothie

blue_hours_too wrote in ethnic_cuisines May 01, 2007 09:32

ARCTIC FOREST SMOOTHIE
Makes 1

1 peach, frozen
10 blueberries, frozen
1 cup light fat free vanilla yogurt, frozen
1/2 cup 1% milk
1/2 tablespoon crushed pecan
1/2 teaspoon salt
1/4 teaspoon vanilla extract

Put all in a blender and whirl away. Pour in tall glass and enjoy.

Source: S's recipe collection

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