MACADAMIA NUT CAKE WITH CARAMEL SAUCE
from Brisbane
Serves 8.
~Cake~
1 1/3 cups Macadamia nuts
1/2 cup flour
1 teaspoon baking powder
6 large eggs, seperated
3/4 cup superfine sugar
1 teaspoon vanilla extract
~Caramel Sauce~
1 cup dark brown sugar
1 cup half and half
4 teaspoons unsalted butter
1 1/4 cups whipping cream, whipped
Directions
Preheat oven
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