At a breakfast buffet this past weekend, I accidentally wound up combining the two in a chocolate-in-my-peanut-butter incident; the combination was unexpectedly glorious. Not a recipe so much as a suggestion: a peanut-butter-and-blueberry sandwich could be a potential quick breakfast or school lunchbox item.

I started making this soup out of Anna Thomas's "Love Soup" cookbook and now my husband is completely addicted. I can't say the color is all that attractive, but if you like greens, you will like this. It's easy and fairly quick ( Read more... )

I hope nobody minds me posting this, please delete if inappropriate ( Read more... )

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I'm trying to include more veggies into my diet. I'm not very good at it. Can you share some of your favorite vegetarian/vegan recipes?

Hi all! So it has been suggested by my doctor that I try to do a dairy free diet for a while. I kinda thought that was no problem until I looked through my recipes and found dairy in 90% of them. Wow! Need new recipes ( Read more... )

It's July! Here's a look back at all the simple vegetarian and vegan recipes on Amuse Your Bouche in June.

Click for the full list with recipes!


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I am making a vegan gluten-free nut loaf, which calls for quinoa flakes. Alas! The store that I previously got them at no longer carries them. For those unfamiliar, they are the consistency of light fluffy snow, and you cannot get the same affect from grinding quinoa in a blender, from what I gather ( Read more... )

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