Sticking to my new years resolution, this onth I made butter tarts.


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Alright.
I don't think I'll ever get all the way through naming and describing my stupid Domincan photos. (And really, if they're boring for me to write how interesting could they be to readSo here is the link to the set ( Read more... )

I know it's only the 4th, but I already feel crunched for time this month. But really, I have next week, then I'm on holidays for two weeks (seven whole days of which I'll be boozing it up on a sunny island!), then the month is practically over. Anyway, I wanted something that would give us some leftovers:


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See this sock?


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I post the picture of my new haircut:


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So tonight I am drinking "Old Cellar Door". It's a sparkler by Konzelmann, which is a pretty German winery in the Niagara region.


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Chinchilla; this one* is for you:


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