Alright, I know I haven't kept up with my New Years Resolution. Yes, I missed four whole months, but I'm giving myself a pass anyway. It was a rough fucking summer, and I'm still finding things that were stolen. Which I suppose doesn't count as "finding" them, but you know what I mean. THANKS FOR TAKING MY VANILLA YOU FUCKING SOCIOPATH ( Read more... )

Greek Chicken Salad


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I forgot to mention: I am still making it with my new years resolution. The recipe for May was tahini cookies. They turned out pretty well:


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Ham and Scallion Hot-Cross Buns


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I've been negligent ( Read more... )

Sticking to my new years resolution, this onth I made butter tarts.


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I know it's only the 4th, but I already feel crunched for time this month. But really, I have next week, then I'm on holidays for two weeks (seven whole days of which I'll be boozing it up on a sunny island!), then the month is practically over. Anyway, I wanted something that would give us some leftovers:


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Tonight it came to me that my New Years Resolution will be as follows:

I will endeavour to cook at least one new thing each month of the year.

It won't have to be big or complicated, but it will have to be something that I've never cooked (or baked, made, etc.) before.