I've read over and over that you are not supposed to put frozen meat in the crockpot, but honestly, I've been using my crockpot for over 20 years and have put in tons of frozen meats and they've always cooked up fine and none of us have ever had food poisoning or anything bad happen to us.
I would at least partially thaw them so they don't take forever to cook. Beef shouldn't be an issue, but I would rather be safe than sorry with pork and chicken and fully thaw those meats.
I put frozen meats (beef and poultry) in my crockpot all the time without thawing first. I know they say not to, and my survival thus far is just anecdotal, but still.
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Wow, that was a long sentence LOL
~ Patty
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