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Comments 14

winneganfake May 8 2009, 22:30:48 UTC
Gotta love those critters. Nothing else is s guaranteed to send some people into paroxysms of shudders.


... )

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m_cobweb May 8 2009, 23:14:57 UTC
Nothing else is s guaranteed to send some people into paroxysms of shudders.

What?

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winneganfake May 8 2009, 23:33:03 UTC
This is what happens when you get distracted from the comment you're typing no less than three times- truly bad english.

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m_cobweb May 8 2009, 23:59:59 UTC
Heh--that wasn't what I was referring to (more to the fact that I resembled that remark).

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valkyriekaren May 8 2009, 22:32:10 UTC
See, this is why I refuse to eat things with more limbs than me. Which includes crabs, shrimp, lobsters, insects of all kinds, and yes, giant deep-sea lice.

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webcowgirl May 9 2009, 11:45:15 UTC
Damn straight. I don't eat sea bugs.

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corivax May 8 2009, 22:59:12 UTC
Interesting. I don't think I'd have any trouble eating one of those (assuming I was not vegetarian). It looks very lobstery to me. Lobstery, but cuter. Not too cute to eat, though.

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tylik May 8 2009, 23:10:15 UTC
Nom.

Honestly, I'm fond of crab, but not so much of lobster. (Lobster can be good, but there's often this taste that just bugs me. I swear, they taste like heavy metals.) I'd be willing to try it.

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m_cobweb May 8 2009, 23:14:26 UTC
If I think too much about shrimp, I don't want to eat them either. Luckily I don't usually find myself doing that.

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mediavore May 9 2009, 20:38:35 UTC
Same here! I've dissected shrimp in biology class, and know exactly what I'm eating and the function of it. I have to shove that all out of my brain because they're so damn tasty. Not too hard though, as I have to do the same with beef, chicken, etc. Just haven't had the pleasure of dissecting entire large animals.

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