I got a new job at Vector as a receptionist. On fridays, the manager demonstrates Cutco knives by having everyone bring in fruits and veggies to cut. FREE FOOD DAY!

Also, I'm totally allergic to cinnamon. Poo.

I cannot even enjoy my porch in the spring because my upstairs neighbor turns on his AC the minute it hits 70 degrees. The AC unit is on his porch above mine and is the LOUDEST thing I've ever heard. It vibrates my porch door and living room wall. I hope he moves out this summer, as I plan on spending another year here. Is he from Alaska or ( Read more... )

I uninstalled some useless programs like Itunes and the Creative software for my *now non-functional* mp3 player ( Read more... )

A cooking shirt on shirt.woot today! I bought one!

http://shirt.woot.com/Blog/ViewEntry.aspx?Id=7938

Having food poisoning knocked off 3 lbs and I've kicked another 2 after starting the South Beach Diet this week. That puts me down 23 total from before going gluten free (I had gained 2 back ( Read more... )

I haven't been able to find another job since January so I looked into selling my Jeep. I've been scraping pennies together every month, upping my credit card debt just to pay for the damn thing. So what do I find? Because of the shitty economy my Jeep depreciated from the 12k I payed for it last summer to 9600 bucks, despite being in tip-top ( Read more... )

Tonight I didn't feel like cooking (weird) and Matt went to a LAN for Mike F's birthday, so I had breakfast-for-dinner: breakfast burritos with hot pork sausage, eggs, cheddar cheese, sour cream, and more Sriracha hot sauce on corn tortillas.

The weekend was pretty awesome. Since I did a TGIFriday's shop I got a free steak dinner. Matt got this ( Read more... )

I'm trying a new grocery shopping technique, since I was so mad at myself for going over our budget last month ( Read more... )

I'm so excited for it to be March! Asparagus season!! I feel bad not buying it at the farmer's market but they all charge $4-5 a pound for it....ouch! That's the price stores charge out of season!

In the last two years I've discovered i love, love, LOVE all those vegetables that I hated as a kid. Was it because they were served plain and boiled? I don't understand why anyone would mutilate vegetables like that. I think I roast every vegetable I eat now. Brussels sprouts, asparagus, red bell peppers, cabbage (made my own sauerkraut this year ( Read more... )