(Untitled)

Jan 23, 2006 21:32

I made the yummiest dinner! And it was so simple, too ( Read more... )

food

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Comments 6

kathykat January 24 2006, 05:47:26 UTC
not reading your journal...la-la-la...not reading *skip, spin* la-laaa-la didn't read, didn't see!!

*giggle*

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kathykat January 24 2006, 05:48:30 UTC
ahem...do the broth and milk have to come to a boil before adding the rice?

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venusrising January 24 2006, 05:51:45 UTC
Nope. Oh! And only put the lid on the pot after it has started to simmer.

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beauty_sleeps January 24 2006, 16:08:53 UTC
If I wasn't newly allergic to shrimp, I'd be all over this one!

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venusrising January 24 2006, 16:36:54 UTC
You could do it with chicken tenders. Bite size pieces, maybe?

On a sidenote, I love your icons! :)

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beauty_sleeps January 24 2006, 20:41:27 UTC
Thanks! I spend an unusual amount of time on them, lol!

And it probaby would work with chicken tenders, cut into smaller slivers or something. Mmmmm! So creative!

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