Hello everybody ( Read more... )

Is there a vegan sweetened condensed milk out there? And evaporated milk? Any brands/stores would be helpful, thanks!

Does anyone out there use Tofutti Better Than Cream Cheese regularly? I use it on bagels, in baking, etc., and the last, like, three containers that I've bought have tasted totally gross. Does anyone know if they changed the recipe or something? (I get the non-hydrogenated kind, in the yellow container.) There is this weird sort of aftertaste/ ( Read more... )

Wow, the Yves Veggie Chili is too eerily "meaty."

This is the first time I've been grossed out from a meat substitute tasting too much like meat.

I was curious about all of your opinions of the brand Toffuttidoes anybody know if they are owned by a "higher corporation ( Read more... )