Comments | vegancooking: Beet Cakes?

soozthecat in vegancooking

Beet Cakes?

Oct 02, 2006 17:27

I was going through the Post Punk Kitchen journal and I saw these Beet cakes that look delicious.

( Read more... )

vegetables-beets

Comments 10

supercarrot October 2 2006, 16:41:28 UTC

da da-da-da ( ... )

soozthecat October 2 2006, 16:46:04 UTC

Thank you x 10000!

I honestly couldnt find it anywhere myself!

supercarrot October 2 2006, 16:54:47 UTC

no prob. the PPK forums have an internal search function, and it's really easy to find stuff if you know what to look for. :-)

ethelfleda October 2 2006, 16:48:32 UTC

I've made them (without a recipie, just going "right, what am I going to do with this beetroot"), by grating (shredding) the beetroot, bit of linseed squodge to hold it together, some chopped onions for a bit of extra flavour. Fry in oil. Eat.

My recipes are very low-tech.

vgnwtch October 2 2006, 17:22:58 UTC

And squodgy.

ethelfleda October 2 2006, 17:36:16 UTC

Indeed. A lot of them can be summed up by 'create squodge. Firm squodge in pan/oven. Eat squodge'. Perhaps I should branch out into purees?

campofiorin October 2 2006, 18:56:30 UTC

Is this recipe by chance the one originally from 'The Artful Vegan'? If it is, it's great, especially with some dal.

aquatic_descent October 2 2006, 19:19:32 UTC

Strangely, I made something very similar yesterday, inspired by seeing her pictures... there is a "holiday vegetable latke" recipe at vegetariantimes.com, and it is delicious:

http://www.vegetariantimes.com/recipe/recipe_details.cfm?recipe_id=8547

I used sweet potato, red beets, carrots, and a small red potato for the grated mix.......

storytellerslie October 2 2006, 21:41:55 UTC

this restaurant near me (the Northstar Cafe in Columbus, OH) has the most amazing veggie burger that I've ever had, and the only ingredient that they'll disclose is beets, so I've been meaning to mess around with this recipe to try to figure out something close to their veggie burger--thanks for the reminder!