Yay, St. Andrew's Day

[uisgebeatha]

Today, I have duly flown the Saltire out the front window for the first year ever, in retaliation for 2 years of cringe-inducing running the England flag up an actual flagpole across the road (gotta love toothless Fenland folk :p). I've also dug out Ma Broon's Cookbook in the hope of gaining inspiration for dinner. Mince and tatties maybe? Stovies

Comments

[friend_of_tofu]

Aww man, I could totally go for a lovely hot fruit-filled dumpling right now (made with veggie suet, obv)...also, I was beginning to think I was one of approximately 5 people left who remembered 'Absolutely'. Ah, nostalgia.

[uisgebeatha]

NEED :O