Comments | teacup9: Asparagus Veloute

teacup9

Asparagus Veloute

Jan 12, 2005 00:48

I am watching Iron Chef. Apparently there was a foie gras tie which means that this is a different foie gras episode than the one I saw where someone lost. I did not know they repeated theme ingredients. So this is the tie breaking half an hour with asparagus show. I should go on there and make my asparagus sauce for fish or chicken, my creamy ( Read more... )

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Comments 5

jennzoidh January 12 2005, 10:41:42 UTC

What if you sort of hate asperagus? What do you do then?

jennzoidh January 12 2005, 10:42:48 UTC

also, I think that making tempura would be very considerate of you.

noonle January 13 2005, 15:10:14 UTC

Mmm. Fish and asparagus. I love asparagus. Unfortunately, I don't make as many vegetables as I would like to. They always go bad on us before I'm ready to use them. I find that when I go to my parents' house or out to dinner and they serve vegetables, I love them almost as much as anything else served.

jennzoidh January 19 2005, 10:23:22 UTC

I really like the Trader Joe's frozen veggies because they all come in singleton sizes and they don't go bad. I especially like the Britney beans and the asian stir fry ones. They also sell fresh veggies in nice sizes that people without a family can use.

teacup9 January 27 2005, 17:44:45 UTC

ooh trader joes. totally missing that place. major withdrawl. help! do they have mail order?