Oooh, self-indulgence

Sep 05, 2012 20:59

The problem with cooking experiments is that you have to eat them afterward, and in the case of chocolate souffle, you have to eat the whole thing because I hear it doesn't keep in the refrigerator. Next time I'm making a half-recipe. Chocolate souffle and fresh-baked fruit bread ... yum, but thank goodness I have a cast-iron digestion, that's all ( Read more... )

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Comments 4

shoofus September 6 2012, 06:18:31 UTC
ohhh chocolate souffle...must be eaten fresh huh? heh..i bet in a pinch you could always freeze it...or find a lucky neighbor to build friendly relations with ;>

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sylviavolk2000 September 10 2012, 04:00:34 UTC
It doesn't keep! At least I don't think it does. But it was great.

Shoofus, forgive me. You left me another lj message a while back, and I didn't realize it was there. I don't usually check. I figured out how to turn some of my fanfiction into mainstream fiction, too. I think I'm going to try it out.

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jonesiexxx September 7 2012, 20:24:39 UTC
I smell a chocolate rat. You planned to eat the whole thing all along, didn't you?!

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sylviavolk2000 September 10 2012, 04:01:07 UTC
mmmmmmmmmMMM ... I'll never tell.

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