Slow Cooked Carnitas Tacos

[spracker]

This.. as most slow-cooked meats are, was REALLY good. I altered the recipe a little based on what we had at home, and made a quick salsa to accompany it. Served them alongside some spanish-style rice and it was a great meal. The meat/toppings were also good served on the rice itself, or adding the rice to the taco. Either way, it was all good.

Comments

[spracker]

yeah, me too,.. I really shouldn't post food things when I'm already hungry and ready to go find dinner!

I love pretty much anything in the slow cooker :) but especially pulled pork and other recipes like that! Another benefit is the lack of clean-up after!

[spracker]

Thanks! It was - very flavorful. I think we could have just eaten the pork alone and been happy. :)

[rikugurl]

I'm pretty certain that this is the same recipe my mum and I made three times in the last couple months-- we never ended up using the meat in the soft shells-- we ended up picking the slow cooker dry! DELICIOUS <3

[spracker]

haha, Yesss! Is it just me, or do you gals and myself seem to find similar recipes on good 'ol epicurious? That is actually pretty amusing, because there's like 2728761643 recipes on there, and we are drawn to the same ones on more than one occasion! I love that website, really. :)

[rikugurl]

Haha! That is pretty funny actually. I guess we all just have the same taste in food :D Epicurious is seriously the best ever!