Tom:
Let's recap: You freeze the banana, but leave the peel on, so you have to peel it off using a potato peeler. You run it under water and hold it in your hands or whatever it is you did to thaw it out, but it ends up becoming a mushy mess. The nuts you use are rancid squirrel food. In the end, it tastes like shit.
Tom:
you pretty much got
(
Read more... )