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sainfoin_fields December 15 2008, 09:42:01 UTC
Bravo original programming is really lax about censoring. Probably they just hate Adam Sandler or something.

You should print out the fish guide and keep it with you so you can check it in real time! That's why it's a Pocket Guide!

Anyway, I hope you saw the basement of the Alamo.

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spectralbovine December 15 2008, 10:35:53 UTC
There's a basement?? I didn't see any basement! There was just the one floor! Where were the stairs?

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sainfoin_fields December 15 2008, 10:47:40 UTC
The basement's totally the best part, dude. Sometimes they have bikes down there.

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omoo December 15 2008, 12:46:11 UTC
HOW AM I SUPPOSED TO KNOW WHAT KIND OF LINE THEY USED? You can assume that almost all tuna is long lined, as there are only a few regional trap fisheries. Or you can ask, I think that is why the note is in there. The more people ask for trap caught tuna, the more demand the is for it, the more likely resturants are going to demand trap caught fish, the better the industry gets.

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arbitrarium December 16 2008, 02:26:48 UTC
My (fried) catfish? Came on top of a bucket.
That's like, a thing that seafood places do. I first had food on a bucket at Bubba Gump's in SF.

And here I'd already had regular crème brûlée and chocolate crème brûlée and pumpkin crème brûlée. The company dime is the best dime there is.
Hee. I tried crème brûlée for the first time on a business trip.

I always wished I could just have a sandwich and water and take the money the company would have spent on fancy stuff. But they don't let you do that, so, $14 daiquiris it is!

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electricmonk December 16 2008, 15:17:12 UTC
Gawd, it's 7:15 in the morning, and I want Mexican food and creme brulee now. Look what you've done.

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adnirem December 20 2008, 07:02:56 UTC
Kiran is an adult now. I mean, he was pretty much ALWAYS an adult but he's an adult adult now and, therefore, I go lay down and die because I am old.

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