The Best Love Comes Slow And Long

[shake_the_stars]

HELLO INTERNETS. I would ask if you've missed me horribly, but you probably didn't notice I was gone. (I wouldn't notice my absence either, frankly.)

I spent most of last week running around like a mad thing and preparing for my trip to Ohio to see imperfectkatoru. The trip itself was, as ever, a pleasant distraction with all the requisites (pizza, good sex,

Comments

[daturabelle]

much missed :)

[shake_the_stars]

Awww, thanks. :)

[duokinneas]

I don't generally like collad greens and other cooked greens, like spinach. I think greens are better raw or included in a dish that covers that distinct overcooked taste they gain, whether they've been properly prepared or not. And texture...oh, man. Texture is the main reason I won't eat a lot of foods. I feel where you're coming from!

Sounds like the gardening endeavors are going spiffingly, though! I really want a salad now. I already had one today, but I want another one. My mom's tomato plant is blooming but no sign of fruit yet, which saddens me because I'm jealous of your green thumb.

4w5um p055um, you mean! ^_~

[shake_the_stars]

And who should come up the steps and into l33's LJ but...an ukelette! Hello, Talyn. ♥

The greens have been heavily tarted up with bacon and bouillon and vinegar and other flavor-adding things, so I actually like the way they taste; the texture is kind of eww for me, though. Nonetheless, the lolmom was arsed to make it in the heat of summer (we're experiencing a lot of July- and August-like weather here at the moment) and I can be arsed to eat it