Crock Pot Lamb Curry

Oct 26, 2009 10:27

Stolen from the Oct '09 "O Magazine", tweaked gently. Overall good, but needed more spice and more salt. Here is pretty much what I did ( Read more... )

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quincidence October 26 2009, 18:16:52 UTC
UGH.. I was satisfied with my chink of cheese and toast, until you posted this...
I am still pissed ar Dardenells waitress for packing my lamb shank with "extra dipping bread" as a treat.
WASTED the whole damn thing for me.

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samhainborn October 26 2009, 19:56:40 UTC
Aw, that stinks! At least her heart and intentions were in the right place :-p

Yeah, this came out good. It froze/reheated really well, too. :)

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quincidence October 26 2009, 20:08:15 UTC
good food is such a treat for the soul

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