Jun 09, 2009 00:30
Time: Neutral
Question For: Younger nations (though any nation may comment if he or she so wishes)
Question: So today I was making a glass of chocolate milk...
It's really hard! Getting the right amount of syrup or powder for the amount of milk you have, stirring it well enough... And so my question(s) are as follow...
1) Have you ever made a perfect glass of chocolate milk? Not too little syrup/powder so it doesn't taste chocolate-y enough, but not so much that you have syrup or powder that just won't mix...
2) If yes to the previous question... HOW?! ;w; Teach me, great nations...
*neutral,
*all nations